Sunday, March 27, 2011

Spinach Tortilla

Looking for something to do with 'dem eggs, spinach and onions? This recipe might be just what you're looking for. I was wary to try it, but it is REALLY good! You will need:

2 tsp olive oil
1 large yellow onion, thinly sliced
1 cup fresh spinach leaves
3 eggs, beaten
1 ounce grated cheese (cheddar, goat, or feta)

First, turn on oven's broiler. Using an iron skillet, saute the onion in olive oil until lightly golden in color. Add the spinach and stir until wilted. Stir the egges into the spinach and onion and cook until almost set. Sprinkle grated cheese on top and put the pan under the broiler for 2 minutes, or until the top is bubbling and brown. Remove from heat and allow to cool a bit before cutting into slices. (recipe from "The Gorgeously Green Diet" by Sophie Uliano)

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