If you could have only one pan for cooking what would you choose? My personal favorite is my 10-inch iron skillet. I received mine as a wedding gift, and it is definitely the most used pan in my house. I can cook anything in it! Like women and wine, the older it gets, the better! Here it is sauteeing my yellow squash and onion.
Welcome to my blog. Here you will find family-approved recipes for healthy eating; gardening tips; updates from Wise Farms; and money-saving ideas. All a part of the 7 Principles of LivingWise!
Friday, June 3, 2011
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